FOOD SERVICE TECHNICIAN

FOOD SERVICE TECHNICIAN

This program offers students extensive hands-on experience in food preparation and production through eight different stations: Service Assistant-Front of House, Food Prep, Grill and Fry Cook, Expeditor, Dishwasher, Cashier, and Line Cook. Preparation and testing for the ServSafe exam is included. Training takes place in the on-campus restaurant, Grapevine Café, which duplicates work experience in a busy establishment.

Note: Completion of a High School Diploma or High School Equivalency is preferred and often required for employment.

How do I register for classes?

Food Safety & Processing

START DATEEND DATEDAYSTIME
Aug 14, 2023Oct 6, 2023Mon, Wed, Fri8:00 AM -12:10 PM
Aug 15, 2023Oct 5, 2023Tue & Thu5:00 PM - 8:00 PM
Oct 11, 2023Dec 8, 2023Mon, Wed, Fri8:00 AM -12:10 PM
Oct 10, 2023Dec 7, 2023Tue & Thu5:00 PM - 8:00 PM
Dec 11, 2023Feb 23, 2024Mon, Wed, Fri8:00 AM -12:10 PM
Dec 12, 2023Feb 22, 2024Tue & Thu5:00 PM - 8:00 PM
Feb 26, 2024Apr 26, 2024Mon, Wed, Fri8:00 AM -12:10 PM
Feb 27, 2024Apr 25, 2024Tue & Thu5:00 PM - 8:00 PM
Apr 29, 2024Jun 21, 2024Mon, Wed, Fri8:00 AM -12:10 PM
Apr 30, 2024Jun 20, 2024Tue & Thu5:00 PM - 8:00 PM

Food Service Technician (WBL)

START DATEEND DATEDAYSTIME
Aug 15, 2023Oct 5, 2023Mon-Fri8:00 AM - 11:00 AM
Oct 10, 2023Dec 7, 2023Mon-Fri8:00 AM - 11:00 AM
Dec 12, 2023Feb 22, 2024Mon-Fri8:00 AM - 11:00 AM
Feb 27, 2024Apr 25, 2024Mon-Fri8:00 AM - 11:00 AM
Apr 30, 2024Jun 20, 2024Mon-Fri8:00 AM - 11:00 AM

School Nutrition Management

START DATEEND DATEDAYSTIME
Jan 8, 2024Feb 21, 2024Mon & Wed3:30 PM - 5:20 PM
Apr 15, 2024 May 22, 2024Mon & Wed3:30 PM - 5:20 PM

Food Safety Management

START DATEEND DATEDAYSSTART TIMEEND TIME
Oct 11, 2023 Dec 6, 2023T/TH3:30 AM7:00 PM
Feb 26, 2024 Apr 10, 2024T/TH3:30 AM7:00 PM